California CommonBrewed with lager yeast but fermented at ale fermentation temperature like a traditional 'steam beer', we have added Vienna malt for gentle biscuit and toasted flavours, and dry hopped with a blend of Slovenian and US hops for fruity flavours. |
Style: | Steam Beer |
ABV: | 4.2% |
Malt: | Flagon Pale, Flagon Extra Pale, Vienna, Wheat |
Hops: | Progress, First Gold, Mandarina, Lemondrop, Styrian Dragon, Mosaic |
Available In: | Cask |
Allergens: | Gluten |